Beanie Weenie Stir Fry

Carbs Per Serving: no counts provided
Effort: Easy
Your favorite Sausage: turkey, pork, or beef. Onions and garlic to taste
Frozen green beans: blue lake or other blunt cut style
How to Prepare:
Slice sausage on the diagonal. Meanwhile, defrost beans til almost thawed.
Sautee sausage with onions and garlic, adding beans when there are enough drippings that the beans won’t stick. (You could also use olive oil or
butter.) Sauteee until sausage is cooked through and beans are warmed to your liking.

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