Carbs Per Serving: 2 g carbs total
Effort: Easy
Ingredients:
1 teaspoon safflower oil
7 ounces sirloin steak — boneless, bite size pieces
2 large mushrooms — sliced vertically
1 pinch salt and pepper
(optional)
How to Prepare:
Add oil to heated non-stick skillet (for electric skillet, set at 425F). Place steak in the skillet with mushrooms and cook until done. Season with salt and pepper if
desired.









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