Burger Scramble Florentine

Carbs: 27 grams carbs total
Effort: Easy

Ingredients:
1 1/2 pounds ground beef
1/2 onion — diced small
10 ounces frozen spinach — thawed and drained
8 ounces cream cheese
1/2 cup heavy cream
1/2 cup shredded parmesan cheese
salt and pepper — to taste

How to Prepare:
Preheat oven to 350f. Spray a large casserole dish with cooking spray (lol – unless you enjoy scrubbing;)).
Brown ground beef and onion. Add spinach and cook through until meat is done. Soften cream cheese and add in salt, pepper, cream and Parmesan – blend thoroughly. Mix with meat mixture and spoon into casserole. Bake, uncovered, for 30 minutes or until bubbly and browned on top.

This entry was posted in Beef, beef recipes, Burger Recipes, Florentine Recipes, ground beef, Ground beef recipes, low carb recipes and tagged , , , , , , . Bookmark the permalink.

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