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Category Archives: Sauces and Dips
Remoulade Sauce
Carbs Per Serving: 15 Grams Carbs Total Recipe Effort: Easy Ingredients: 1/3 cup mayonnaise 1/4 cup dijon mustard 1/4 cup vegetable oil 1 tablespoon lemon juice 1 tablespoon horseradish — prepared, white 2 tablespoons minced fresh parsley 1 1/2 teaspoons … Continue reading
Posted in low carb recipes, remolade recipe, remoulade, Remoulade Sauce, sauces, Sauces and Dips, seafood and fish
Tagged Cook, Garlic, lemon juice, low carb recipes, mayonnaise, mustard, paprika, Parsley, remolade recipe, remoulade, Remoulade Sauce, sauces, Sauces and Dips, seafood and fish
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