Cheesey Steak

Carbs Per Serving: 6
Prep Time: 20 min.
Effort: Easy

8 oz Beef for chicken fried steak
1/4 c onions -chopped
1 garlic clove chopped
1 Tbs. olive oil
1/2 c Ragu Double Cheddar Pasta Sauce

How to Prepare:
Sear steaks in oil 2 minutes per side in a hot skillet. Remove steaks,lower heat to medium, add onion and garlic to remining oil in skillet. Saute until tender. Return steaks to skillet and top with cheese sauce. Heat throughly.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.