Chicken, peas, pecans and grapes Salad

Serves: 4
Effort: Easy

3 cups cooked chicken, diced
1/2 cup red grapes, halved
1 cup frozen peas
1/2 cup pecan pieces
1/4 cup red onion, chopped 1 hard boiled egg
1/4 cup mayo
salt and pepper to taste
romaine leaves

How to Prepare:
Mix ingredients and serve on romaine leaves.

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