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cream cheese dried beef rolls

September 19, 2008
By Brian Dickey

Serves: 2-4
Carbs Per Serving: about 3
Prep Time: 10 mins
Effort: Easy

Ingredients:
8 slices dried beef
8 oz softened cream cheese
green onions (to taste)
sweetener (to taste)

How to Prepare:
rinse dried beef under warm water and pat dry. mix cream cheese, chopped green onion, and sweetener. spread liberally on dried beef and roll. chill. slice each roll into 4 little “sushi” pieces.
arrange on plate and garnish w/green onions.

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