Creme Puffs

Atkins Diet Revolution Roll
3 eggs — separated
1/4 teaspoon cream of tartar
3 tablespoons cottage cheese
3 packages artificial sweetener

1/2 cup heavy cream
2 packages artificial sweetener
1 teaspoon cocoa powder

How to Prepare:
Atkins Diet Revolution Roll :
Preheat oven to 300 degrees.
Separate eggs. Beat the whites with the cream of tartar till stiff peaks form. You can check this by inverting the bowl and if the whites don’t slip, it’s ready.
In a small bowl stir together the rest of the ingredients.
Fold carefully into the whites using a rubber spatula.
Spray Pam on a nonstick cookie sheet. Place the mixture carefull onto the cookie sheet, gently mounding one tbsp. Full on top of the other until each “roll” is about 2 inches high. Repeat this until you have 6 piles.
Bake for one hour. Cool.

Whip the cream till frothy and add splenda and cocoa. This will be enough filling for about 24 puffs.
Carefully cut a roll in half and spread with the cream mixture.
You’ll feel like you’re in heaven! and not on a diet at all.

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