Serves: depends on size of pan used,
Carbs Per Serving: depends on ingredients used
Prep Time: 5 minutes
Bottled Salsa or Tomato Sauce
Grated Parmesan cheese (optional)
How to Prepare:
Line bottom of non-stick frying pan with pepperoni (or meat of choice).
Heat through and blot grease.
Sprinkle on desired amount of mozzerella cheese, salsa or tomato sauce, and seasonings. Heat through until Mozzarella melts its way to the bottom and browns.
Slide onto plate and enjoy!