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Low Carb Pineapple Slaw

March 25th, 2009 · 1 Comment · Low Carb

Carbs Per Serving: 8.5 grams carbs
Effort: Easy
Serves: 4

Ingredients:
2 cups cabbage — finely shredded
1/2 cup crushed pineapplein juice — drained
1/4 cup green peppers — finely diced
2 tablespoons mayonnaise– (more if you like)
2 tablespoons onion –finely diced
Stevia — to equal 1 teaspoon sugar
1/4 teaspoon celery seed salt — to taste
pepper — to taste

How to Prepare:

Combine pineapple and veggies. Toss. Mix rest of ingredients together. Spoon over veggie mixture. Mix well Chill. Mix again before serving.

NOTES : Stevia not included in counts

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