Pepperoni Cheese Bake

Carbs Per Serving: don’t know
Prep Time: 20 mins
Effort: Easy

Ingredients:

2cups (8oz.) shredded mozzarella cheese
1/2 cup diced pepperoni
5 eggs
3/4 cup cream
1/4 teaspoon dried basil

How to Prepare:
In a greased 9 in pie plate, layer cheese and pepperoni.In a bowl, whisk the eggs, milk, and basil; pour over the cheese.. Bake at 400 for 20-25 mins or until a knife inserted near the center comes out clean. Let stand for 10 mins before cutting.

This entry was posted in Basil, Breakfast, Cheese, cream, Low Carb, Mozzarella Cheese, Pepperoni and tagged , , , , , . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>