Serves: 60 balls
Carbs Per Serving: about 1/2 gram each ball (depends on your sausage and number of balls)
Prep Time: 15 min. mix time, 1 hr forming and baking
Effort: Easy
Ingredients:
Cheese puff recipe <– Click Here
Sausage (You choice)
Cayenne (optional)
How to Prepare:
Prepare the Cheese Puff recipe and move into a bowl. Brown and crumble the sausage. Add the sausage to the cheese mixture and fold in well. Form 1″ balls and place on lined, sprayed baking sheet.
Bake at 350 approximately 20 minutes. Add the cayenne! Definite kick and flavor boost there.
