Shaking Bake Mix for Pork Chops

Carbs Per Serving: 2 grams carbs total
Effort: Easy

Ingredients:
3/4 cup finely crushed pork rinds
1 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 splenda packets

How to Prepare:
Preheat oven to 400′. Place all ingredients in a large plastic bag. Lightly moisten pork chops with water and place in bag and shake. Arrange pork chops on a baking sheet and bake 45 minutes with a bone, and 20 minutes without a bone, or until pork is cooked.

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