SUN VALLEY STEW

Serves: 3 to 4 depending on size of servings.
Carbs Per Serving: ???
Prep Time: 15 minutes to prepare…20 to 30 minutes to cook.
Effort: Easy

Ingredients:
1/2 lbs Beef Wieners
3 small or 2 medium zucchini
3 – 4 ripe tomatoes
1/2 Onion
1/2 Green Pepper, (opt)
1 to 2 cups water

Seasonings
1 tsp. salt
1/4 tsp. black pepper
1/2 tsp. garlic powder(l clove garlic)
1/2 to 1 tsp oregano
1/2 tsp basil
1/2 tsp parsley

How to Prepare:

Slightly brown wieners. Add diced veggies and water and seasonings.
Cook until tender. Adjust seasonings to taste…Sometimes I add a little parmesan cheese on top. Enjoy!

This entry was posted in Basil, Beef, beef wieners, crockpot, Easy Beef Stew Recipes, garilic powder, Garlic, Green Bell Peppers, green pepper, Low Carb, Onion, Oregano, Parsley, Pepper, Salt, salt black pepper, Soups and Stews, stew, Tomatoes, Zucchini and tagged , , , , , , , , , , , , , , . Bookmark the permalink.

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