Carbs Per Serving: 68 total
Effort: Easy
Ingredients:
2 leeks — washed and sliced to 1″ slices
3 turnips — peeled, cut in chunks
1 bell pepper — cut in 1″ pieces
5 celery stalks — cut in 1″ pieces
4 chicken breast — cut in bitesize pieces
32 ounces chicken broth — I used a box variety
2 cups water
1 clove garlic
1/4 teaspoon [...]
Low-carb Chicken Soup
August 22nd, 2008 No Comments
Tags: 68 grams carbs · bell pepper · celery · Chicken · chicken breast · chicken broth · diet · Garlic · goya adobo · ground pepper · leeks · Low Carb · Low Carb Diet · recipe · recipes · red pepper · Salt · Thyme · turnips







