Serves: 4
Carbs Per Serving: 13.5g
Effort: Easy
Ingredients:
2 pounds sirloin steak — cut into large bite size pieces
16 ounces fresh mushrooms — quartered
1 medium onion — chopped
1 clove garlic — minced
2 jalapeno pepper — minced
14 ounces tomatoes, canned — diced with juice
1 cup celery — chopped
1 jar beef gravy (Heinz — savory beef)
meat tenderizer
salt and fresh cracked [...]
SIRLOIN STEW
August 13th, 2008 No Comments
Tags: 13 grams Carbs · Beef Gravy · celery · Garlic · Jalapeno Pepper · Low Carb · mushrooms · Olive Oil · Onion · Salt · Sirloin Steak · Soups and Stews · stew · Tomatoes






