Low carb recipes.

Yummy Low Carb Meatballs

November 18th, 2008 · No Comments · Appetizers, Appetizers and Snacks, Beef, Eggs, Garlic, Low Carb, Olive Oil, Parmesan Cheese, Pepper, Salt, meat balls, meatballs, pork, romano cheese

Serves: Makes about 60 meatballs.
Carbs Per Serving: No counts, but very small amounts.
Prep Time: 15 mins to prep, but takes a bit to cook them all.
Effort: Average

Ingredients:
2 lbs lean or extra-lean ground beef.
1 lb lean ground pork
4 eggs
1 tsp salt
1 tbs pepper
250 g fresh grated Romano cheese.
100 g fresh grated Parmesan cheese.
6 cloves garlic (crushed).
olive oil.

How to Prepare:
Combine all ingredients in a bowl (use your hands, it’s fun). Fry your meatballs in olive oil. Eat hot or cold.

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Carbs Per Serving: 10 grams carbs total recipe Effort: Easy Ingredients: 1 salmon steak -- (chopped up) 1 tomato -- small 2 ounces feta cheese 1/2 teaspoon garlic salt -- (approx.) 1 tablespoon oil salt pepper 1 tablespoon lemon juice How to Prepare: Fry up the chopped salmon with all the flavorings.... then add the diced tomatoes and feta and lemon

Serves: 10 Carbs Per Serving: 3 total recipe excluding zucchini noodles and anise Effort: Easy Ingredients: 1/4 cup butter 1 teaspoon dried parsley -- flakes 2 cloves garlic -- crushed.. I used garlic salt to taste 1 teaspoon dried anise 1/4 teaspoon ground pepper 12 jumbo shrimp How to Prepare: Melt butter in skillet, add parsley, garlic, anise and pepper. Melt

Serves: 5 Carbs Per Serving: 0 Prep Time: 30 min Effort: Easy Ingredients: 4 Egg whites 1 1/2 cup of splenda How to Prepare: Beat the egg whites for about 6 minutes on hi with a blender or very fast by hand, add the splenda really slow. In a non stick pan put little pieces of that mix and

Carbs Per Serving: no counts provided Effort: Easy Ingredients: 2 fillets sole or flounder lemon juice (or ReaLemon) salt pepper garlic powder onion powder 6 tablespoons grated parmesan cheese 2 tablespoons butter How to Prepare: Preheat the broiler. Spray a pan lined with aluminum foil with Pam or brush with olive oil. Rinse the fish in cold water and cut away any parts

Carbs Per Serving: Unknown Prep Time: 10 minutes Effort: Easy Ingredients: 8 oz. cream cheese 2 tsp. sugar-free raspberry flavored jello 1 1/2 tbsp. water 6 packets Splenda 1 1/2 tsp. unsweetened cocoa 1/4 tsp. strawberry flavored extract (optional) How to Prepare: Dissolve gelatin in water and beat into cream cheese with 2 packs Splenda and 1/2 tsp. of the unsweetened

Carbs Per Serving: 11 Grams total recipe excluding dipping sauce Effort: Easy Ingredients: 1 pound red snapper -- fillets 1 pound shrimp -- peeled and cleaned 1/2 cup finely chopped green onions 1 clove garlic 1/2 cup protein powder -- plain flavor/may need more or less 1/4 cup heavy cream 1 large egg 1/2 teaspoon salt and pepper

Carbs Per Serving: 13 total recipe Effort: Easy Ingredients: 4 Orange Roughy Fillets 1/2 cup chopped Pecans 2 tablespoons Olive Oil 2 tablespoons lemon juice -- fresh or bottled 2 tablespoons Butter How to Prepare: Brush fillets lightly with Olive Oil. Take the oiled fillets and press onto the choppped pecans. Place in a heated skillet with the remaining oil

Serves: 4 Carbs Per Serving: 9.25 grams carbs Effort: Easy Ingredients: 2 cups heavy cream 1 package sugar free jello brand White Chocolate pudding mix -- small package How to Prepare: So easy to make! Pour whipping cream in mixing bowl, dump in dry pudding mix Beat till very thick and fluffy Divide into 4 servings. This

Serves: varies Carbs Per Serving: minimal Prep Time: 30 mins Effort: Easy Ingredients: 2 cans of beets w/juice (sliced, whole, etc) 5 packets (or more to taste, you can add more later) Splenda or Stevia 1 C water 3/4 C cider vinegar 3 bay leaves 2 tsp mustard seed 1.5 tsp salt 1 tsp ground cinnamon 1 tsp whole allspice 1/2 tsp ground cloves 1/2

Carbs Per Serving: 27 grams carbs total Effort: Easy Ingredients: 1 envelope unflavored gelatin 1/4 cup cold water 2 tablespoons butter 3/4 cup heavy cream 12 packages artificial sweetener 3 tablespoon unsweetened cocoa powder 1 teaspoon vanilla extract How to Prepare: Sprinkle the gelatin over the water and let sit for a few minutes then microwave for about 40 seconds on

Husband and wife scientist team Drs. Rachael and Richard Heller introduced the term "Carbohydrate Addict" in their 1993 book The Carbohydrates Addict's Diet. The idea is that some people are addicted to carbohydrates just like alcoholics are addicted to alcohol and drug addicts are addicted to drugs. This addiction causes

Carbs Per Serving: 58 grams carbs total Effort: Easy Ingredients: 1 cup Splenda 1 unflavored gelatin(envelope) 2 cups heavy whipping cream 1 teaspoon vanilla extract 2 cups sour cream How to Prepare: Combine Splenda and gelatin in a sauce pan. Add cream. Heat on medium for 5 minutes stirring CONSTANTLY, until hot but NOT boiling. Sugar and gelatin must

Tags: Appetizers·Appetizers and Snacks·Beef·Eggs·Garlic·Low Carb·meat balls·meatballs·Olive Oil·Parmesan Cheese·Pepper·pork·romano cheese·Salt